الفهرس | Only 14 pages are availabe for public view |
Abstract The experiment was carried out on a private farm in El Kharga city, New Valley Governorate, Egypt from August to September 2018 . This experiment was conducted to evaluate the ability of introducing Moringa oleifera leaves (MOL) as a safe natural source in quail diet instead of synthetic vitamin C (Vit. C), under subtropical climate on productive performance, blood components, immune parameters, antioxidant indicators, hormones, carcass characteristics, and bacterial count in the intestine. |