الفهرس | Only 14 pages are availabe for public view |
Abstract Abstract The current study aims to identifying the impact of climate change and variability on the plant production in Egypt. Autoregressive distributed lag model ARDL has been conducted to measure the impact of climatic and non-climatic variable on plant production. The results showed that the temperature has negative and significant impact on both vegetable production and cereal crop production in the long run term. One percent increase in temperature may reduce the production of vegetables and cereal crops production by 0.167, and 1.025 percent, respectively. Rainfall showed positive and significant impact in the long run on fruits production and vegetable production. One percent increase in the rainfall my increase the production by 0.052, and 0.029, respectively. CO₂ emission has a negative and significant impact on vegetable production in the long run term as on percent increase in CO₂ may decrease the vegetable production by 0.047 percent. |